The Best French Soups You Can Make for a Picnic
When planning a delightful picnic, soup may not be the first dish that comes to mind. However, French soups are perfect for this occasion. They are flavorful, can be served cold or hot, and are easy to pack. Here are some of the best French soups you can make for a picnic, ensuring your outdoor meal is both satisfying and elegant.
1. Gazpacho
Although it hails from Spain, this chilled soup is a staple in French cuisine during the summer months. Gazpacho is made with ripe tomatoes, bell peppers, cucumber, onion, and garlic, all blended with olive oil and vinegar. Prepare it a day in advance to let the flavors meld, and pack it in a thermos for easy serving.
2. Vichyssoise
This classic French soup, made from leeks, potatoes, and cream, is served cold and provides a refreshing touch to any picnic. Simply blend cooked leeks and potatoes with cream and stock, then chill before packing. Garnish with chives for an added touch of elegance.
3. Soupe au Pistou
This Provencal soup is a rich and hearty option, made with seasonal vegetables and a fragrant basil pesto. You can prepare a large batch and pack it in a thermos to keep it warm. The vibrant colors and fresh flavors make it a perfect choice for a picnic, served with crusty bread on the side.
4. Bouillabaisse
For a gourmet touch, bouillabaisse offers a taste of the French Mediterranean. This fish stew is made from various types of fish and shellfish, simmered with tomatoes, saffron, and herbs. While it’s traditionally served hot, you can pack the ingredients separately for a fun assembly at your picnic spot.
5. Creamy Tomato Soup
Another beloved French classic is the creamy tomato soup, which can be enjoyed warm or cold. Cook ripe tomatoes and blend them with cream, basil, and seasonings for a rich flavor. Pack it in a container with a lid and pair it with a baguette for dipping.
6. Ratatouille Soup
Inspired by the classic ratatouille dish, this soup features eggplant, zucchini, bell peppers, and tomatoes. It's a healthy and delicious option that can be enjoyed warm or cold. Make it a day ahead so that the flavors deepen and pack it in individual portions.
7. Conchiglie with French Onion Soup
This is a twist on the French onion soup, incorporating pasta for a filling picnic item. Prepare traditional French onion soup with caramelized onions and beef broth, and add cooked conchiglie for a unique touch. Serve it hot and sprinkle with cheese just before serving.
8. Watercress and Asparagus Soup
This light and vibrant soup is perfect for spring picnics. Blend fresh watercress and asparagus with a touch of cream and seasoning. Serve it chilled for a refreshing taste that brightens any picnic spread.
When making French soups for your picnic, opt for thermal containers to maintain temperature, and don’t forget to bring along some crusty bread to accompany these delicious dishes. With these French soup options on your picnic menu, you’re sure to impress your companions with a taste of France!