How to Make French Smoked Salmon Soup

French smoked salmon soup is a delightful dish that combines the rich flavors of smoked salmon with aromatic herbs and vegetables. This soup is not only delicious but also easy to prepare, making it a perfect choice for an elegant dinner or a cozy lunch. Follow this simple recipe to impress your family and friends.

Ingredients

To make this flavorful French smoked salmon soup, you'll need the following ingredients:

  • 200g smoked salmon, cut into strips
  • 1 medium onion, finely chopped
  • 2 cloves garlic, minced
  • 2 cups vegetable or chicken broth
  • 1 cup heavy cream
  • 1 tablespoon olive oil
  • 1 tablespoon fresh dill, chopped
  • 1 tablespoon fresh chives, chopped
  • Salt and pepper to taste
  • Juice of half a lemon

Instructions

Step 1: Sauté the Aromatics

In a large pot, heat the olive oil over medium heat. Add the finely chopped onion and sauté until translucent, about 5 minutes. Stir in the minced garlic and cook for another 1-2 minutes, until fragrant.

Step 2: Add Broth

Pour in the vegetable or chicken broth and bring the mixture to a simmer. Allow it to cook for about 10 minutes, allowing the flavors to meld together.

Step 3: Mix in the Cream

Reduce the heat to low and stir in the heavy cream. Let it heat gently for a couple of minutes, making sure not to boil.

Step 4: Serve the Soup

Add the smoked salmon strips to the pot and stir gently to combine. Cook for an additional 2-3 minutes, just enough to warm the salmon. Season with salt, pepper, and lemon juice to taste.

Step 5: Garnish and Enjoy

Before serving, sprinkle the chopped dill and chives on top for a fresh finish. Ladle the soup into bowls and enjoy your delicious French smoked salmon soup warm.

Serving Suggestions

This soup pairs beautifully with crusty bread or a fresh salad. For added indulgence, consider serving it with a glass of crisp white wine, which complements the smoky flavors perfectly.

Conclusion

Making French smoked salmon soup is a simple yet impressive way to enjoy the delicious taste of smoked salmon in a warm, comforting dish. With just a few ingredients and straightforward steps, you can create a culinary experience that is sure to delight. Enjoy cooking and bon appétit!