How to Make French-Style Fish Tacos
If you’re looking to spice up your taco night with a unique twist, French-style fish tacos are a delightful option. Combining the essence of French cuisine with the vibrant flavors of traditional fish tacos, this dish is sure to impress. Follow these steps to create your own delicious French-style fish tacos at home!
Ingredients
Before getting started, gather all your ingredients:
- 1 lb white fish (such as cod or sole)
- 1 cup all-purpose flour
- 1/2 cup cornmeal
- 2 eggs
- 1/2 cup milk
- 1 tsp salt
- 1/2 tsp pepper
- 1 tsp paprika
- 1/2 tsp garlic powder
- 8 small tortillas (corn or flour)
- 1 cup shredded cabbage
- 1/2 cup crème fraîche or sour cream
- Fresh herbs (like dill or parsley) for garnish
- Lemon wedges for serving
Preparation Steps
1. Prepare the Fish
Start by cleaning and cutting the fish into taco-sized pieces. This will help ensure even cooking and make for easier handling.
2. Make the Breading
In three separate bowls, set up your breading station:
- In the first bowl, mix together the flour, salt, pepper, paprika, and garlic powder.
- In the second bowl, beat the eggs and combine them with the milk.
- In the third bowl, place the cornmeal.
3. Coat the Fish
Take each piece of fish and coat it in the flour mixture, then dip it into the egg mixture, and finally coat it with the cornmeal. This triple coating ensures a crunchy texture that’s essential for French-style tacos.
4. Fry the Fish
Heat vegetable oil in a large skillet over medium-high heat. Fry the coated fish pieces for about 3-4 minutes on each side or until they are golden brown and cooked through. Once done, transfer them to a paper towel-lined plate to soak up any excess oil.
5. Assemble the Tacos
Warm the tortillas in a skillet or microwave. To assemble, start with a tortilla, then layer on shredded cabbage, a piece of the crispy fish, and a generous dollop of crème fraîche or sour cream.
6. Garnish and Serve
Finish your French-style fish tacos with fresh herbs, a squeeze of lemon juice, and any additional toppings you desire, such as salsa or avocado.
Enjoy Your Creation
These French-style fish tacos combine the rustic fare of French cooking with the fun, casual vibe of traditional tacos. They make for a perfect dinner option or a standout dish at gatherings. Enjoy your culinary adventure!